culinary Ski days

April 4 & 5, 2025

The Falstaff Culinary Ski Days take place for the fourth time in the Zell am See-Kaprun region and on the Kitzsteinhorn. Gourmets enjoy haute cuisine and fine wine from top vintners in a breathtaking high-alpine setting.

The highest-located program item is held on April 4 on the Kitzsteinhorn: At the HOCHGENUSS in the Gipfel Restaurant on 3,029 meters, a gourmet dinner will be served amidst a breathtaking high-alpine backdrop. 

On Saturday, April 5 the Kitzsteinhorn is THE place to be for all wine lovers, when three stations in the ski resort invite for wine tastings with local tapas at the Wine Flight & Tapas Delight.

  • HOCHGENUSS at 3,029 m
    April 4, 2025
  • Wine Flight & Tapas Delight
    April 5, 2025

HOCHGENUSS with 4-toque chef & top vintners – April 4, 2025

CULINARY DELIGHTS AT 3,029 M

Fine dining in a breathtaking high-alpine setting
The evening begins with a spectacular cable car ride, followed by an aperitif at 3,029 m.

In the Gipfel Restaurant, Salzburg's highest-situated restaurant at 3,029 m, 4-toque chef Philip Rachinger takes the guests on a unique culinary trip. Besides his four toques and four forks, 18.5 out of 20 Gault&Millau as well as 98 out of 100 Falstaff points prove the well-traveled Austrian is a real master of his craft.

Stefan D. Wellanschitz from Neckenmarkt in Burgenland and Katharina Gessl from Zellerndorf in the Weinviertel region accompany the evening with fine wines from their organically cultivated vineyards.

Program

  • 5 p.m. cable car ascent starting at Gletscherjet 1 valley station
  • 5:45 p.m. arrival at 3,029 m with aperitif
  • 6:30 p.m. gourmet dinner in the Gipfel Restaurant at 3,029 m
  • 10:00 p.m. cable car descent back to Gletscherjet 1 valley station 

InCludeD

  • Cable car ride up to the Gipfel Restaurant and back down
  • Aperitif at 3,029 m
  • Multi-course dinner by award-winning chef Philip Rachinger
  • Wine pairing by Stefan D. Wellanschitz & Katharina Gessl as well as all other drinks 
  • Goodie bag with selected gifts

Tickets HOCHGENUSS

Wine Flight & Tapas Delight – April 5, 2025

THE HIGH-ALPINE WINE SPECIAL

The place to be for all wine lovers
Three stations in the glacier ski resort invite for tasting the finest wines the Müller winery from the southern Kremstal and the Walter Glatzer winery from the Carnuntum have to offer.

Finest local tapas accompany the culinary trip at all three stations.

Program

11 a.m. to 3:30 p.m. on the Kitzsteinhorn

  • Sparkling Wine Flight
    📍 Gipfel Restaurant at 3,029 m
  • Red Wine Flight
    📍 Restaurant Gletschermühle at 2,450 m
  • White Wine Flight 
    📍 Skyline Bar at 2,450 m

Tickets & details to be announced

Learn more about the Falstaff Culinary Ski Days

 

genuss-skitage.at

Falstaff Culinary Ski Days 2024

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